Sweet Surprises and Creative Delights: Gift Ideas for Kids from Hattie and the Wolf

Sweet Surprises and Creative Delights: Gift Ideas for Kids from Hattie and the Wolf.

Looking for the perfect gift for the little ones in your life? Hattie and the Wolf offers a delightful selection of gifts that blend sweetness and creativity, making them ideal for birthdays, holidays, or just because.

Chocolate Delights from Koko Black at Hattie and the Wolf

For those who appreciate the finer things, Hattie and the Wolf's curated collection of Koko Black chocolates is a treat. From the indulgent Belgian Truffle Collection to the playful Koko Koala Pop, each piece is crafted with 100% natural ingredients and no artificial additives.

These chocolates are not only delicious but also support sustainable cocoa sourcing, making them a thoughtful choice for any occasion.

Creative and Educational Gifts For Non-Chocolate Gifting.

We also offer a range of ethically crafted, Fair Trade Certified™ felt toys that inspire imaginative play.

Tara Treasures creates finger puppet sets, such as the Cute Insects, which bring storytelling to life, while the felt egg covers and play food sets encourage creativity and role-playing.

Each item is handmade with care, supporting artisans in Nepal and promoting sustainable practices.

Whether you're seeking a sweet indulgence or a gift that sparks imagination, our knowledgeable team can provide options that are both delightful and meaningful.

Explore our collections and find the perfect gift that will bring joy to any child.

A Gift For the Grown Ups!

And Let's Not Forget The Grown Ups! Here’s a fun and indulgent twist perfect for Easter entertaining:

Espresso Martini in an Easter Egg ?☕?

Decadent. Delicious. A little bit cheeky.

This Easter, shake things up (literally) with a crowd-pleasing Espresso Martini… served inside a hollow chocolate egg. It’s a showstopper dessert and cocktail in one — the perfect adult treat.

? You’ll Need:

• 1 large hollow chocolate Easter egg (Koko Black’s chocolate eggs work beautifully)

• 30ml vodka

• 30ml coffee liqueur (like Kahlúa)

• 30ml fresh espresso (or strong cold brew)

• Ice

• Optional garnish: chocolate shavings, coffee beans, or a mini chocolate bunny

?‍? How to Make It:

1. Prep the egg:
   Carefully slice off the top of the Easter egg using a warm knife (dip the knife in hot water and wipe dry for a clean cut). Set the egg upright in a small glass or egg cup for stability.

2. Shake it up:
   In a cocktail shaker, add vodka, coffee liqueur, espresso, and a generous handful of ice. Shake vigorously for 15–20 seconds — you want that signature espresso martini froth.

3. Pour and garnish:
   Gently pour the cocktail into the chocolate egg. Top with a dusting of chocolate shavings or a couple of coffee beans. Feeling extra? Perch a tiny chocolate bunny on the edge.

4. Sip and enjoy!
   Drink it straight from the egg or serve with a small straw or spoon. When you're done — eat the cup!

Pro Tip:
Chill your chocolate egg in the fridge for 15–20 minutes before serving to help it stay firm once the warm espresso hits it.

Happy Easter!

Team Hattie.