Product Overview
Indulge in the perfect blend of rich chocolate and nutty almonds with our irresistible Gluten-Free Almond & Chocolate Biscuits. These biscuits are baked to perfection with high-quality gluten-free ingredients, making them a delicious treat for anyone, whether you're following a gluten-free lifestyle or simply love the combination of crunchy almonds and smooth chocolate.
Perfect with afternoon tea or coffee!
VEGAN FRIENDLY. EGG FREE.  DAIRY FREE. GLUTEN FREE. Â
Ingredients: Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Starch, Vegetable Gum (415), Sugar, Inulin, Raising Agent (450, 500), Thickener (466), Vegetable Emulsifiers (471), Flavour), Margarine (Vegetable Oils & Fats, Water, Salt, Emulsifiers (322 [Soy Derived], 435, 475, 471, 476), Permitted Flavouring, Preservative (202), Acidity Regulator (330), Antioxidant (307b), Natural Colouring (160a)), Golden Syrup, Almonds, Dark Compound Chocolate (Sugar, Vegetable Fat, Cocoa Solids, Emulsifier (322), Natural Flavour), Caster Sugar, Water, Icing Sugar.
ABOUT
Cassandra (affectionately known as Figgy) is based in the picturesque Yarra Valley, Victoria and is a true country girl at heart. Give her lush landscapes and alpacas any day (Ok, and maybe Chlôe boots too).
She is most at home dreaming, creating, experimenting, and cooking. With her astonishing eye for detail and style, Cass loves nothing more than to share this gift and her expertise with her friends and family. So it is only natural that we’ve partnered with Cass to create the Fig & Salt Collection of baked goods, nostalgic sweets, and indulgent treats for all to enjoy!
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